Reporting to the in Halle (Belgium), the bilingual (Dutch/French) Sanitation Coordinator is responsible for overseeing and ensuring the cleanliness and sanitation of the food manufacturing facility, including production areas, equipment, and surrounding environments. The Sanitation Coordinator plays a key role in preventing contamination and ensuring the facility meets all federal, state, and local health and safety guidelines. Research and recommend new sanitation technologies, tools, and methods that improve cleaning efficiency and reduce downtime. * Chemical, industrial engineering, food industry, Food Technology, or related field.
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