The Chocolate Academy Chef will support the Head of Chocolate Academy in promoting the Callebaut brand locally in Belgium, while contributing to its international reputation. Lead customer sessions and training programs for both local and international clients. Support marketing and sales teams with brand development activities. Prepare for these events, managing logistics and assisting with product demonstrations, client interactions, and Q&A sessions. Assist the sales team by providing technical support for customers, answering questions, and offering guidance on how to best use Callebaut's products. * Experience in recipe development, product testing, and providing technical support.
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