Actively promote the bar's offerings and upsell premium products to meet sales targets whilst maintaining authenticity and guest-centricity - Conduct regular inventory checks, manage stock levels, and place orders for spirits, wines, mixers, and bar supplies - Maintain impeccable standards of cleanliness, organisation, and health and safety compliance throughout the bar area * Excellent communication and people skills, with the ability to engage guests from diverse backgrounds in a multicultural environment such as Brussels - Proven proficiency in cash handling, POS systems, and basic inventory management - Strong organisational and time-keeping abilities, with the capacity to prioritise tasks effectively during busy service periods
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