The role focuses on delivering customer sessions, offering technical expertise, developing products, and providing training, with a special emphasis on strengthening the brand locally while contributing to global initiatives when needed. Provide in-depth product knowledge, offering technical expertise and hands-on training to customers and internal teams. Assist the sales team by providing technical support for customers, answering questions, and offering guidance on how to best use Callebaut's products. Work closely with the Head of the Chocolate Academy to refine training programs, ensuring they align with the Academy's goals. * 5+ years of experience in pastry, confectionery, or chocolate work, with at least 3-5 years of leadership experience. Ability to manage multiple tasks and <
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