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Sri Aandavar Bavan

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              Sri Aandavar Bavan

              Chef/Chef - Dosa & Tawa Cook / Chettinad / South Indian Dessert Specialist (m/f/x)

              Sri Aandavar Bavan
              ANTWERPEN
              The Cook will be responsible for the daily preparation and cooking of authentic Chettinad and South Indian dishes, ensuring consistency in quality, taste, and presentation. The ideal candidate will have strong experience in Chettinad or South Indian cooking, a passion for authentic flavors, and the ability to thrive in a fast-paced restaurant environment. Prepare and cook a variety of Chettinad and South Indian dishes, including vegetarian and non-vegetarian options such as Chettinad Chicken Curry, Pepper Chicken, Fish Fry, kuzhambu varieties, dosas, idlis, and appams. Make South-Indian desserts: payasam (semia/paal), kesari, halwa, jangri/adhirasam, laddoo, sakkarai pongal. 3–5+ years proven experience on **dosa/tawa stations**, **Chettinad speciality** and with **South-Indian desserts** in a professional kitchen. * Sri Aandavar Bavan * ANTWERPEN - Solliciteer als één van de eersten - Introduction
              The Cook will be responsible for the daily preparation and cooking of authentic Chettinad and South Indian dishes, ensuring consistency in quality, taste, and presentation. The ideal candidate will have strong experience in Chettinad or South Indian cooking, a passion for authentic flavors, and the ability to thrive in a fast-paced restaurant environment. Prepare and cook a variety of Chettinad and South Indian dishes, including vegetarian and non-vegetarian options such as Chettinad Chicken Curry, Pepper Chicken, Fish Fry, kuzhambu varieties, dosas, idlis, and appams. Make South-Indian desserts: payasam (semia/paal), kesari, halwa, jangri/adhirasam, laddoo, sakkarai pongal. 3–5+ years proven experience on **dosa/tawa stations**, **Chettinad speciality** and with **South-Indian desserts** in a professional kitchen. * Sri Aandavar Bavan * ANTWERPEN - Solliciteer als één van de eersten - Introduction
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              Sri Aandavar Bavan

              Kok/Chef-kok – Chettinad specialiteiten (m/v/x)

              Sri Aandavar Bavan
              ANTWERPEN
              De Hoofd Chettinad Kok is verantwoordelijk voor het toezicht op de bereiding en presentatie van authentieke Chettinad-gerechten, het beheren van keukenactiviteiten en het waarborgen van de hoogste normen voor voedselkwaliteit en hygiëne. * Sri Aandavar Bavan * ANTWERPEN - Solliciteer als één van de eersten - Introductie - The Head Chettinad Cook will be responsible for overseeing the preparation and presentation of authentic Chettinad cuisine, managing kitchen operations, and ensuring the highest standards of food quality and hygiene. This role requires deep expertise in Chettinad culinary traditions, leadership skills, and the ability to innovate while maintaining authenticity. The ideal candidate will have a passion for South Indian cuisine, a strong work ethic, and the ability to thrive in a fast-paced restaurant environment. Jouw verantwoordelijkheden - Responsibilities
              De Hoofd Chettinad Kok is verantwoordelijk voor het toezicht op de bereiding en presentatie van authentieke Chettinad-gerechten, het beheren van keukenactiviteiten en het waarborgen van de hoogste normen voor voedselkwaliteit en hygiëne. * Sri Aandavar Bavan * ANTWERPEN - Solliciteer als één van de eersten - Introductie - The Head Chettinad Cook will be responsible for overseeing the preparation and presentation of authentic Chettinad cuisine, managing kitchen operations, and ensuring the highest standards of food quality and hygiene. This role requires deep expertise in Chettinad culinary traditions, leadership skills, and the ability to innovate while maintaining authenticity. The ideal candidate will have a passion for South Indian cuisine, a strong work ethic, and the ability to thrive in a fast-paced restaurant environment. Jouw verantwoordelijkheden - Responsibilities
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